A table at Cajou covered with sharing tapas

Tapas · Graça · Lisboa

Tapas in Graça

Small plates to share, Portuguese wines and a terrace — Cajou is the tapas spot of Lisbon's Graça neighbourhood.

Cajou's petiscos

Tapas, the Cajou way

In Lisbon they are called petiscos — small plates ordered for the table and passed around. At Cajou, on Rua das Beatas in the heart of Graça, chef Philippe Remondeau gives them a French accent and a Brazilian touch, always built on Portuguese produce.

The menu is short and evolves with the seasons. Pick two or three plates per person, share them, and order again if you feel like it. A dish of the day completes the selection.

Book a table
Coriander-cured salmon, one of Cajou's tapas

On the menu right now

A few tapas to share

Depending on the season and the chef's inspiration.

Coriander-cured salmon

Fresh and fragrant, perfect to start the meal.

Cuttlefish with garlic and basil

A Portuguese classic lifted with fresh herbs.

Fried salt cod with confit onions

Bacalhau, crispy outside and melting inside.

Duck croquette, Roquefort sauce

One of the house signatures — to share, or not.

Baked Azeitão cheese, figs and oregano

The cheese of the Setúbal peninsula, served runny.

Mushrooms, tomatoes, spring onion and sesame

A vegetarian plate full of flavour.

See the full menu

Why Graça

A neighbourhood made for tapas

Perched on one of Lisbon's hills, Graça has kept its village soul — cobbled lanes, old workers' villas, terraces and two of the city's finest viewpoints. The perfect place for a sunset drink followed by a few tapas.

Cajou is a few minutes' walk from Largo da Graça and tram 28. On sunny days, the terrace is the place to enjoy Lisbon's mild evenings.

Practical info

Closed · opens today at 18:00
Address
Rua das Beatas 8A, 1170-363 Lisboa
Graça, Lisboa
Opening hours
Monday
Closed
Tuesday
Closed
Wednesday
12:00–14:00 · 18:00–21:45
Thursday
12:00–14:00 · 18:00–21:45
Friday
12:00–14:00 · 18:00–22:00
Saturday
12:00–14:30 · 18:00–22:00
Sunday
12:30–14:30 · 18:00–21:45

All practical information

Book a table Directions on Google Maps

FAQ

Good to know

It is recommended, especially at weekends, as the restaurant is small. Online bookings are confirmed instantly; you can also call +351 21 886 0074.

Yes, the menu always has several vegetarian plates, such as the mushrooms or the baked Azeitão cheese.

Plan on two or three plates per person, shared in the middle of the table.

You may also like

Booking

A table tonight?

Online bookings are confirmed instantly — or just give us a call.

Book a table +351 21 886 0074